AMUL_Pasteurised Butter 200g India

Product basics

• Brand: Amul
• Product: Pasteurised Butter
• Weight: 200 g
• Country of origin: India
• Packaging: Generally a rectangular butter block wrapped in foil or paper inside a plastic wrapper (varies by retailer)

Nutrition (typical per 100 g, may vary slightly by batch)

• Energy: ~720–750 kcal
• Fat: ~82–83 g
  • Saturated fat: ~50–52 g
• Cholesterol: ~215–230 mg
• Carbohydrates: ~0–1 g
  • Sugars: ~0–1 g
• Protein: ~0.8–1.2 g
• Salt: ~1–2 g

Key characteristics

• Pasteurised: Safe for consumption; suitable for spreading on bread, cooking, and baking.
• No added artificial ingredients (as standard for regular Amul butter), but check the label for any variations or additives in specific batches.
• Flavor and texture: Rich, creamy, slightly salty, melts smoothly when warmed.

Storage tips

• Refrigerate after opening.
• Best used before the date on the packaging.
• Keep in a cool, dry place before opening.

Common uses

• Spreads for bread, toast, parathas
• Finishing butter for dishes (curries, vegetables)
• Baking and making desserts like cakes and pastries